| What should be the cut for mealiness in plumage of Buff varieties? |
 |
 |
Answer:One-half to one and one-half points in each section where found. |
A Practical Resource Guide for
Raising Poultry and Keeping Chickens
A Practical Resource Guide for
Raising Poultry and Keeping Chickens
| What should be the cut for mealiness in plumage of Buff varieties? |
|
|
Answer:One-half to one and one-half points in each section where found. |